{"product_id":"coffret-fou-du-caramel","title":"Caramel Lover's Box","description":"\u003cp\u003eA gift box to sample four caramel spreads by L'atelier sucré par Marie-Ève Langlois: salted butter and vanilla, cappuccino, brownie and maple syrup pie. Each flavour comes in its own 110 ml jar.\u003c\/p\u003e\u003cp\u003eThe caramels are made by hand in Saint-Mathieu-de-Beloeil, in Montérégie, and presented in a gift box. The maker describes them as gluten-free.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat's inside:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003esalted butter and vanilla caramel, 110 ml;\u003c\/li\u003e\u003cli\u003ecappuccino caramel, 110 ml;\u003c\/li\u003e\u003cli\u003ebrownie caramel, 110 ml;\u003c\/li\u003e\u003cli\u003emaple syrup pie caramel, 110 ml.\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 4 jars of 110 ml, in a gift box.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e spread at breakfast or brunch, or drizzle over desserts. The caramel may separate: stir before serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e after opening, keep at room temperature; use within one month.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e made in Saint-Mathieu-de-Beloeil, Montérégie.\u003c\/p\u003e","brand":"L'atelier sucré par Marie-Ève Langlois","offers":[{"title":"Default Title","offer_id":53534382096663,"sku":null,"price":33.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/ateliersucre_coffret_caramel-AtelierSucreMarie-EveLanglois.png?v=1784169036","url":"https:\/\/signelacal.com\/en\/products\/coffret-fou-du-caramel","provider":"Signé Local","version":"1.0","type":"link"}