{"title":"Honeys of Anicet","description":"","products":[{"product_id":"pastilles-miel-propolis","title":"Honey and propolis lozenges","description":"\u003cp\u003eHoney and propolis lozenges to let melt slowly in your mouth. Honey gives them their roundness, enhanced by propolis. Easy to slip into a bag, they keep you company through fall and winter days.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet makes them by hand, right on its farm in Ferme-Neuve, in the Hautes-Laurentides, with its own honey and propolis.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 75 g glass jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, honey, glucose, propolis mother tincture, powdered sugar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e let one lozenge melt slowly in your mouth, as needed.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e at room temperature, in an airtight container, away from humidity, sunlight and heat. Keeps for two years; the expiry date is printed under the jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e handmade in Ferme-Neuve, in the Hautes-Laurentides.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":32117824618538,"sku":"TQMA007","price":11.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/pastilles-au-miel-et-propolis-miels-danicet.png?v=1748975787"},{"product_id":"sauce-bbq-miel-ail-confit-paprika-fume-miels-d-anicet","title":"BBQ sauce with honey, confit garlic and smoked paprika","description":"\u003cp\u003eA honey, confit garlic and smoked paprika BBQ sauce with a coating texture, by Miels d'Anicet in the Laurentides region.\u003c\/p\u003e\u003cp\u003eIts light smoky taste is well balanced by the confit garlic, honey and tomatoes, offering a fine balance between acidity and sweetness. Ideal for basting your ribs, beef and poultry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 400 ml\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Diced tomatoes, honey, confit garlic, onion, cider vinegar, white wine vinegar, tomato paste, Worcestershire, brown sugar, honey Dijon mustard, water, lemon juice, salt, spices, dry mustard, chili flakes, smoked paprika, garlic, bay leaf, clove.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains mustard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Since it contains a large amount of honey, use it to finish your grilled items in the last few minutes of cooking to prevent it from burning.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate after opening.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":40052374732842,"sku":"TQMA014","price":16.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/sauce-bbq-au-miel-ail-confit-et-paprika-fume-miels-danicet.png?v=1748976761"},{"product_id":"chutney-miel-abricot-canneberge-miels-d-anicet","title":"Honey, apricot and cranberry chutney","description":"\u003cp\u003eA honey, apricot and cranberry chutney, the ideal companion for a lovely table, by Miels d'Anicet in the Laurentides region.\u003c\/p\u003e\u003cp\u003eEnhanced with a blend of spices, it offers a sweet-and-sour flavour that pairs wonderfully with many recipes. Artisanal and handmade on the farm, it showcases the honey from the hives of Miels d'Anicet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 212 ml\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Cranberries, honey*, dried apricots, cider vinegar, mead, onions, garlic, salt, turmeric, ground ginger, mustard seeds, mustard powder, clove, chili flakes. *Honey from the hives of Miels d'Anicet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains mustard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Accompany tourtière, chicken pie, stew, cheese platter, grilled meats and roasts, rillettes and sandwiches.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate after opening.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":40052404650026,"sku":"TQMA009","price":15.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/chutney-au-miel-abricot-et-canneberge-miels-danicet.png?v=1748976795"},{"product_id":"mellinoix-plus-miel-miels-d-anicet","title":"Mellinoix + Honey","description":"\u003cp\u003eAlmonds, pistachios, pecans, apricots, raisins and cranberries, brought together in a jar of honey. The nuts stay crunchy, the dried fruit adds sweetness and the honey, with its warm notes, ties everything together.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet makes this blend by hand, right on its farm in Ferme-Neuve, in the Laurentides region, using honey from its own hives. It goes with a Quebec cheese board, yogurt or crusty bread.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 250 g jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e honey, almonds, pistachios, pecans, apricots, raisins (sunflower or vegetable oil) and cranberries (sugar, sunflower oil).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e contains tree nuts (almonds, pistachios, pecans).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e serve with a cheese board, yogurt, crusty bread or toast.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e at room temperature, even after opening. The expiry date, printed under the jar, is set two years after production. If the honey crystallizes, place the jar in a pan of simmering water to make it liquid again.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e handmade on the farm in Ferme-Neuve, in the Laurentides region.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":40052412612650,"sku":"TQMA006","price":16.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/mellinoix-miel-miels-danicet.png?v=1748976798"},{"product_id":"miel-en-creme-dete","title":"Summer creamed honey","description":"\u003cp\u003eAn organic summer honey, gently churned to give it a creamy texture. With a very fine, delicate taste, it leaves a bright freshness on the palate.\u003c\/p\u003e\u003cp\u003eIt comes mainly from white clover, crucifer and raspberry blossoms, with linden and sweet clover, and is harvested at the end of July. Miels d'Anicet makes it at its honey house in Ferme-Neuve, in the Hautes-Laurentides, 275 km north of Montréal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 340 g jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e organic honey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e enjoy it as is, by the spoonful or spread on toast, or with yogurt or cheese. For cooking, the maker recommends a classic honey with a syrupy texture, or a raw honey, instead.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e in a cool place, ideally at 20 °C or below. Honey keeps indefinitely, but the maker recommends eating it within two years of the harvest.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e made at the Miels d'Anicet honey house in Ferme-Neuve, in the Hautes-Laurentides.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":40052415660074,"sku":"TQMA004","price":13.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/miel-en-creme-dete-miels-danicet.png?v=1748976800"},{"product_id":"pollen-biologique-deshydrate","title":"Dehydrated Pollen","description":"\u003cp\u003eDehydrated pollen granules in many colours, a sign of a multifloral source. They taste sweet, floral and herbaceous, and their crunchy texture makes them an easy addition to breakfasts and snacks.\u003c\/p\u003e\u003cp\u003eThis pollen is offered by Miels d'Anicet. It is not harvested on the farm: the company sources it from an eco-responsible supplier that ensures quality and traceability.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 150 g glass jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pollen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e ½ to 1 tsp per day, on an ongoing basis or as a course. Add it to juice, yogurt, salad, cereal or jam, or top it with honey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e in an airtight container, away from moisture. Pollen keeps for two years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e offered by Miels d'Anicet, in Ferme-Neuve, in the Laurentides region.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":40052470546474,"sku":"TQMA003","price":31.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/pollen-biologique-deshydrate-miels-danicet.png?v=1748976883"},{"product_id":"beurre-darachide-au-miel","title":"Honey Peanut Butter","description":"\u003cp\u003eA peanut butter with a bold roasted-peanut taste, enhanced by the aromatic richness of wildflower honey. Sweet and toasty, it spreads on morning toast and works its way into recipes.\u003c\/p\u003e\u003cp\u003ePreservative-free, it is made by Miels d'Anicet in Ferme-Neuve, in the Hautes-Laurentides, with its own honey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 250 g glass jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e peanuts*, honey°*, peanut oil (° honey from Miels d'Anicet; * certified by Québec Vrai).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e contains peanuts.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e spread it on toast or add it to marinades, Asian-style sauces, granola bars and homemade cookies. Oil separation is normal: stir with a spoon to blend it again.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e no preservatives. Ideally keep it in the refrigerator from the time of purchase, and in any case once opened: it keeps there for two years. The number under the jar is the expiry date.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ferme-Neuve, in the Hautes-Laurentides.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":44460517196055,"sku":"","price":12.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/beurre-darachide-au-miel-miels-danicet.png?v=1792687401"},{"product_id":"tartinade-petits-fruits-et-miel","title":"Berry and honey spread","description":"\u003cp\u003eA spread of raspberries, strawberries and blueberries, sweetened only with honey, with no added refined sugar. Less sweet than a traditional jam, it keeps all the taste of the berries, lively, mellow and floral, and has its place on the breakfast table.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet makes it by hand, right on the farm in Ferme-Neuve, in the Laurentides region, with honey from its own hives.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 212 ml glass jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e honey from Miels d'Anicet hives, raspberries, strawberries, blueberries, lemon juice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e on toast, in yogurt, or drizzled over a white cake served with vanilla ice cream.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e refrigerate after opening. The number under the jar is the expiry date, two years after production.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e handmade on the Miels d'Anicet farm in Ferme-Neuve, in the Laurentides region.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":44460559139095,"sku":"","price":15.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/tartinade-aux-petits-fruits-et-miel-miels-danicet.png?v=1748978947"},{"product_id":"moutarde-de-dijon-au-miel","title":"Dijon mustard with honey","description":"\u003cp\u003eA honey Dijon mustard with a refined kick, by Miels d'Anicet in the Laurentians.\u003c\/p\u003e\u003cp\u003eSpicy, with notes of horseradish and honey, it enhances your sandwiches and accompanies your grilled meats or sausages. Dare to use it with a fine olive oil to glaze a salmon fillet, or add it to your marinades and dressings. Artisanal and handmade at the farm.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 212 ml\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Dijon mustard (water, mustard seeds, cider vinegar, sea salt), honey and xanthan gum.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains mustard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Spread on your sandwiches, glaze your fish or add to your marinades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate after opening.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":45152067551511,"sku":"","price":9.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/moutarde-de-dijon-au-miel-miels-danicet.png?v=1748980658"},{"product_id":"miel-brut-d-automne","title":"Raw autumn honey","description":"\u003cp\u003eA raw autumn honey, harvested in mid-August, mainly from goldenrod and aster blossoms, with eupatorium as a secondary flower. It has a golden colour and a rich, fruity taste, with a slight acidity and notes of apricot and beeswax.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet, a honey house in Ferme-Neuve, in the Laurentians, jars it without heating or filtering it. This organic honey keeps traces of pollen, propolis and beeswax, along with its original aromas. Liquid when freshly harvested, it crystallizes quickly into a smooth texture, since no heat is used during extraction.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 340 g glass jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e raw organic honey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e enjoy it by the spoonful, on toast, or to sweeten herbal teas and dishes. To liquefy it, gently warm the amount you need in a double boiler, stirring a few times.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e in a cool place, ideally at 20 °C or less, away from heat. Crystallized honey does not handle temperatures above 25 °C well. Best consumed within two years of harvest.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e harvested in the Laurentians by Miels d'Anicet, a honey house in Ferme-Neuve.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":45917747085591,"sku":"","price":10.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/miel-brut-dautomne-miels-danicet.png?v=1748981068"},{"product_id":"sauce-piquante-miel","title":"Honey hot sauce","description":"\u003cp\u003eThe sauce brings real heat, then the honey comes in and rounds it all out. It blends habanero peppers and carrots from Jardins du Solstice with the honey house's own summer honey.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet is a honey house in Ferme-Neuve, in the Hautes-Laurentides region. It all started with a first hive in 1978; Anicet Desrochers and Anne-Virginie Schmidt grew it into a business of about 1,200 hives, with its own breeding of hardy-genetics queens. The sauce is made by hand, right on the farm.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 150 ml.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e carrot, white vinegar, lemon juice, French shallots, habanero pepper, honey, garlic, salt.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e a few drops on fried chicken or to spice up your everyday dishes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e refrigerate after opening; once opened, it keeps for two years in the refrigerator.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e made by hand on the farm in Ferme-Neuve, in the Laurentides region.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":45917963583767,"sku":"","price":13.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/sauce-piquante-au-miel-miels-danicet.png?v=1748981071"},{"product_id":"miel-classique-d-ete","title":"Classic summer honey","description":"\u003cp\u003eA floral honey harvested in late July, mainly from white clover, crucifers and raspberry, with linden, white sweet clover and a host of wildflowers from the Hautes-Laurentides region. At times you will notice a minty freshness.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet, a honey house in Ferme-Neuve, cold-extracts it, filters it and liquefies it at low temperature to preserve its aromas and properties. It is never pasteurized.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 340 g glass jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e honey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e enjoy it by the spoonful, on toast or to sweeten your herbal teas and dishes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e in a dry place, away from heat (below 25 °C); best enjoyed within two years of harvest. Like all unpasteurized honey, it may crystallize, which is normal. To liquefy it, place the jar in a saucepan of gently simmering water and stir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e harvested in the Hautes-Laurentides region by Miels d'Anicet, in Ferme-Neuve.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":45918034788631,"sku":"","price":10.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/miel-classique-dete-340g-miels-danicet.jpg?v=1793322689"},{"product_id":"ketchup-aux-fruits","title":"Fruit ketchup","description":"\u003cp\u003eAn old-fashioned fruit ketchup: tomatoes, peaches, apples, pears and vegetables cut by hand, then gently simmered with spices. Honey from the honey house's own hives goes into the recipe.\u003c\/p\u003e\u003cp\u003eIt is made by hand by Miels d'Anicet, right on the farm in Ferme-Neuve, in the Hautes-Laurentides region.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 212 ml jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e tomatoes, peaches, onions, white vinegar, apples, pears, peppers, celery, honey, sugar, spices (mustard), salt.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e contains mustard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e serve with tourtière, meat pies, turkey, potatoes, meats and stews.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e refrigerate after opening; once opened, it keeps for two years in the refrigerator. The date under the jar is the expiry date.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e made by hand on the farm in Ferme-Neuve, in the Laurentides region.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":46670429061399,"sku":"","price":16.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/ketchup-aux-fruits-miels-danicet.png?v=1748981493"},{"product_id":"miel-brut-printemps","title":"Spring raw honey","description":"\u003cp\u003eA raw spring honey, harvested at the end of June and made mainly from dandelion and cherry blossoms, with wild strawberry as a secondary bloom. It has an intense yellow colour and a mild, warm taste.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet, a honey farm in Ferme-Neuve, in the Upper Laurentians (Hautes-Laurentides), jars it without heating or filtering. This organic honey therefore keeps traces of pollen, propolis and beeswax, along with its original aromas. It crystallizes in the jar and is meant to be enjoyed that way.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 340 g glass jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e organic honey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e enjoy it by the spoonful, spread it, stir it into herbal tea or use it in cooking. It also melts into green tea with lemon slices and blends into a smoothie. To liquefy it, warm it gently in a double boiler.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e ideally in a cool place, at 20 °C or below. Best consumed within two years of harvest. Crystallization is normal for raw honey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e honey from Miels d'Anicet, a honey farm in Ferme-Neuve, in the Laurentians.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":48445532963095,"sku":null,"price":12.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/miel-brut-printemps-miels-danicet.png?v=1748983381"},{"product_id":"miel-brut-tilleul","title":"Raw linden honey","description":"\u003cp\u003eA raw honey dominated by linden, with white clover, crucifers and raspberry. Greenish yellow, it tastes fresh and minty, with notes of fresh herbs.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet harvests it in late July from its apiaries in Ferme-Neuve, in the Upper Laurentians (Hautes-Laurentides), then jars it without heating or filtering. It therefore keeps traces of pollen, propolis and beeswax. Freshly harvested, it crystallizes quickly and takes on a creamy texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 340 g jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e raw organic honey.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e enjoy it by the spoonful, in herbal teas and teas, or as a finishing touch on your dishes. To liquefy it, warm it gently in a double boiler, stirring from time to time, without overheating.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e in a cool place where the temperature does not exceed 20 °C; crystallized honey does not handle temperatures above 25 °C well. Best consumed within two years of harvest.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e harvested in Ferme-Neuve, in the Upper Laurentians (Hautes-Laurentides).\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":48445544038679,"sku":null,"price":10.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/miel-brut-tilleul-miels-danicet.png?v=1748983383"},{"product_id":"orange-et-miel","title":"Orange and Honey Marmalade","description":"\u003cp\u003eA sweet and tangy marmalade where the bitterness of orange meets the softness of honey. The recipe is inspired by a marmalade discovered in a bakery in Bologna, Italy.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet makes it by hand, right on its farm in Ferme-Neuve, in the Hautes-Laurentides. It is sweetened only with honey, with no refined sugar added. On toast spread with cream cheese, it makes a simple breakfast.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 212 ml.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e oranges, honey, lemon juice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e spread it on toast with cream cheese, or serve it with yogurt or a dessert.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e refrigerate after opening; once opened, it keeps for two years in the refrigerator.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e handmade on the farm in Ferme-Neuve, in the Laurentides region.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":49621811134743,"sku":null,"price":15.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/marmelade-orange-et-miel-miels-danicet.png?v=1748984247"},{"product_id":"moutarde-jaune-au-miel","title":"Yellow mustard with honey","description":"\u003cp\u003eA mild, baseball-style yellow mustard with notes of turmeric, cider vinegar and honey. A family barbecue classic, it is a favourite with kids.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet makes it by hand, right on the farm in Ferme-Neuve, in the Laurentians, from premium mustard seeds. It goes with sandwiches, sausages and grilled meats.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 212 ml glass jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e yellow mustard (water, cider vinegar, mustard seeds, sea salt, turmeric), honey and xanthan gum.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e contains mustard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e spread it on sandwiches, serve it with sausages and grilled meats, or add it to your salad dressings and marinades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e handmade on the farm in Ferme-Neuve, in the Laurentians.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":50519094165783,"sku":"","price":9.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/moutarde-jaune-miel-miels-danicet-600x600.png?v=1792687456"},{"product_id":"vinaigrette-jardiniere","title":"Jardinière Vinaigrette","description":"\u003cp\u003eAn Italian-style vinaigrette with a slightly spicy, sweet taste. With its pleasant texture and blend of herbs (sage, marjoram, chives, sweetfern), it goes well with salads and garden vegetables.\u003c\/p\u003e\u003cp\u003eMiels d'Anicet makes it by hand, the artisanal way, right on its farm in Ferme-Neuve, in the Upper Laurentians (Hautes-Laurentides). Miel d'Anicet honey is part of the recipe.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 240 ml.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e canola oil, apple cider vinegar, Miel d'Anicet honey, salt, fennel seeds, dried onion, mustard seeds, gorria pepper (Espelette type), sweetfern, dried chives, xanthan gum, dried sage, dried marjoram.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e contains mustard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e shake well before use, then pour over your salads and garden vegetables.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e refrigerate after opening; it then keeps for 2 years in the refrigerator.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e made by hand in Ferme-Neuve, in the Upper Laurentians (Hautes-Laurentides).\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":50693651202327,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/vinaigrette-jardinier-600x600_72341bb5-02b4-45c6-a2b4-525ad939058b.png?v=1792687430"},{"product_id":"sauce-bbq-au-miel-et-piment","title":"Honey and Chili BBQ Sauce","description":"\u003cp\u003eAn indulgent BBQ sauce with honey and chili pepper, by Miels d'Anicet.\u003c\/p\u003e\u003cp\u003eWith its balanced taste of honey, tomatoes and mustard, enhanced by a touch of jalapeno, it offers a coating texture ideal for brushing onto your ribs, beef and poultry. A flavourful creation from the Laurentides.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 400 ml\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Tomato puree, honey, cider vinegar, tomato paste, white wine vinegar, Worcestershire (malt vinegar, spirit vinegar, water, molasses, sugar refiner, sugar, salt, anchovies, onion, garlic, spice, flavour), brown sugar, onion, lemon juice, Dijon mustard (water, mustard seeds, cider vinegar, sea salt, spices), olive oil, jalapeno, salt, paprika, coriander seed, cayenne pepper, garlic powder, chili flakes, dried thyme, black pepper, ground clove.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains anchovies, mustard and soy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Since it contains a large amount of honey, use it to finish your grilling in the last few minutes of cooking to prevent it from burning.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate after opening.\u003c\/p\u003e","brand":"Miels d'Anicet","offers":[{"title":"Default Title","offer_id":50760986591511,"sku":null,"price":16.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/9250\/6146\/files\/sauce-bbq-au-miel-ail-confit-et-paprika-fume-miels-danicet.png?v=1748976761"}],"url":"https:\/\/signelacal.com\/en\/collections\/miels-danicet.oembed","provider":"Signé Local","version":"1.0","type":"link"}